White Chocolate Macadamia Ice Cream

Keto Recipes

An extremely luxurious ice cream made from white chocolate and macadamia nuts.

Servings: 8

Split into 8 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
384.0 40.0 5.1 1.8

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Instructions

  1. Place macadamia nuts in a food processor and run the food processor until a paste is formed, scraping down the sides as needed.
  2. In a small saucepan over low heat, melt the Caveman Coffee cacao butter.
  3. Add everything into a large bowl and immersion blend until well combined.
  4. Place in the freezer to become cold, about 1 hour.
  5. Add to ice cream machine and churn according to manufacturers directions.

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Recipe Calories Protein Fat Net Carbs
Cilantro Lime Chicken 289.0 50.0 3.0 5.0
Mustard, Tarragon, and Chicken Soup 504.0 16.5 49.5 1.7
Microwave Brownies 105.0 0.0 9.0 3.0
Roasted Garlic Aioli 76.0 0.4 8.2 0.4
Mini Chicken Pot Pies 445.0 23.0 36.0 6.0
Keto Pecan Cookie 68.0 1.0 6.0 0.7
Cream Cheese Pancakes 344.0 24.0 24.0 5.5
Mustard and Thyme Pork Roulade 365.0 29.3 25.8 2.5
Spinach, Herb, and Feta Wrap 361.5 76.6 25.3 4.1
Low Carb Cheesecake Brownies 155.0 4.0 15.0 1.5
Salisbury Steak with Mushroom Gravy 457.0 32.0 34.0 5.0
Stuffed Pork Chops 778.0 102.0 38.0 1.0
Au Gratin Brussels Sprouts 313.3 10.7 27.8 5.8
Peanut Butter Cup Cereal 187.0 14.5 12.0 1.4
Cabbage and Kielbasa Skillet 370.0 6.0 29.0 9.5

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