White Chocolate Macadamia Ice Cream

Keto Recipes

An extremely luxurious ice cream made from white chocolate and macadamia nuts.

Servings: 8

Split into 8 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
384.0 40.0 5.1 1.8

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Instructions

  1. Place macadamia nuts in a food processor and run the food processor until a paste is formed, scraping down the sides as needed.
  2. In a small saucepan over low heat, melt the Caveman Coffee cacao butter.
  3. Add everything into a large bowl and immersion blend until well combined.
  4. Place in the freezer to become cold, about 1 hour.
  5. Add to ice cream machine and churn according to manufacturers directions.

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Keto Venison Stew 310.0 32.0 16.0 8.0
Cilantro Lime Chicken 289.0 50.0 3.0 5.0
Keto Chocolate Mug Cake 152.0 7.0 8.0 6.0
Scotch Eggs 330.0 19.5 27.0 2.5
Strawberry Milkshake 368.0 1.7 38.9 2.4
Crockpot Taco Soup 547.0 33.0 43.0 4.0
Cheddar Chicken and Broccoli Casserole 385.0 29.0 28.0 2.6
Asparagus Chicken Alfredo 337.0 19.0 27.0 4.6
Blackened Salmon with Avocado Salsa 445.0 35.1 31.3 2.7
Ginger Sesame Salmon 370.0 33.0 23.5 2.5
Mushroom Omelet 510.0 25.0 43.0 4.0
Almond and Coconut Flour Pancakes 268.0 9.0 23.0 3.0
Coffee Mug Cake 160.0 12.0 19.0 3.0
Avocado, Ginger, and Turmeric Breakfast Smoothie 208.0 1.0 21.0 4.0
Bacon Eggs Benedict 585.0 19.0 54.0 2.5

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