White Chocolate Macadamia Ice Cream

Keto Recipes

An extremely luxurious ice cream made from white chocolate and macadamia nuts.

Servings: 8

Split into 8 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
384.0 40.0 5.1 1.8

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Instructions

  1. Place macadamia nuts in a food processor and run the food processor until a paste is formed, scraping down the sides as needed.
  2. In a small saucepan over low heat, melt the Caveman Coffee cacao butter.
  3. Add everything into a large bowl and immersion blend until well combined.
  4. Place in the freezer to become cold, about 1 hour.
  5. Add to ice cream machine and churn according to manufacturers directions.

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Beef and Egg Breakfast Casserole 544.0 30.0 46.0 1.7
Thai Peanut Shrimp Curry 455.0 27.0 31.5 8.9
Blackberry Chocolate Shake 338.0 1.0 34.0 4.0
Strawberry Cheesecake 535.0 13.0 49.0 7.0
Low Carb Gooey Butter Cake 279.0 4.0 28.0 2.0
Grain-Free Granola 317.0 6.2 29.1 4.1
Coconut Rum Balls 170.0 3.7 14.4 1.5
Easy Strawberry Cheesecake 208.0 5.0 23.0 5.0
Peanut Butter Cookies 89.0 3.0 8.0 3.0
Mustard, Tarragon, and Chicken Soup 504.0 16.5 49.5 1.7
Keto Bacon Cheeseburger Casserole #2 613.0 33.0 51.0 3.0
Bacon Guacamole Balls 156.0 3.2 15.2 1.4
Keto Raspberry Vinaigrette 84.0 0.1 9.3 0.3
Diary Free Ice Cream(Bulletproof) 310.0 6.5 26.0 2.0
Dairy Free Chocolate Low Carb Cheesecake 198.0 6.0 16.0 6.0

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