Thai Peanut Shrimp Curry

Keto Recipes

A little spice never hurt anyone. With this much flavor, the spice is going to be an afterthought. You're just going to simply enjoy the great blend of flavors.

Servings: 2

Split into 2 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
455.0 31.5 27.0 8.9

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Instructions

  1. Add 2 tbsp. coconut oil to a pan over medium heat. Once hot, add ginger, garlic, and chopped onion.
  2. Allow for the ingredients to cook, then add 1 tbsp. green curry paste, turmeric, soy sauce, fish sauce, and peanut butter.
  3. Stir together well, then add vegetable broth and coconut milk.
  4. Add 1/4 tsp. xanthan gum and mix together well.
  5. Once curry thickens slightly, add broccoli and stir in well. Chop cilantro and add to the pan.
  6. Last, add shrimp and mix everything together. Let cook for a few minutes.

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