Sausage Cheese Breakfast Pie

Keto Recipes

A great and delicious breakfast "pie" to start your day. You could prepare them the night before and have breakfast ready ti heat the next day.

Servings: 2

1 pie is 1 serving.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
711.0 65.3 34.3 5.8

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Instructions

  1. Cube chicken sausage small and begin to fry them over medium heat. Preheat oven to 350F.
  2. Separate 5 egg yolks from the whites and discard of the whites.
  3. Measure out all dry flours and spices into a bowl. Mix together until all dry ingredients are combined.
  4. Beat egg yolks until creamy for about 4-5 minutes. Add coconut oil, coconut milk and lemon juice, then continue beating until well combined.
  5. Add wet ingredients into the dry ingredients slowly. Fold 1/2 cup cheddar cheese into the batter.
  6. Measure batter out into 2 ramekins, filling about 3/4 the way full.
  7. Once sausage is finished, use your fingers to "poke" it into the batter. You want the sausage to be evenly distributed.
  8. Bake for 20 - 25 minutes, or until the tops are golden brown.

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