Poppyseed Muffins

Keto Recipes

Poppyseed muffins with a bit of a lemony twist.

Servings: 12

This recipe makes 12 muffins. 1 muffin is 1 serving.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
129.0 11.3 1.5 3.7

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Instructions

  1. Pre-heat oven to 350F. In a bowl, combine almond flour, flaxseed meal, erythritol, and poppy seeds together.
  2. Stir in the melted butter, eggs, and heavy cream until smooth. Then add the baking powder, vanilla, stevia, lemon zest, and lemon juice. Mix again until well combined.
  3. Measure the batter out equally between 12 cupcake molds. Bake for 18-20 minutes or until slight browning appears.
  4. Remove from the oven and let cool for about 10 minutes on the counter.

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Recipe Calories Protein Fat Net Carbs
Blueberry Banana Smoothie 270.0 3.1 23.3 4.7
Pumpkin Cardamom Donut Holes 58.0 1.8 4.2 1.4
Crockpot Pulled Pork 497.0 35.0 36.6 3.8
Cinnamon Orange Scones 232.0 3.3 20.0 3.3
Italian Sausage & Pepper Jack Meatballs 289.0 22.6 20.8 1.2
Grilled Ham and Cheese 235.3 9.4 21.6 1.9
Cheddar Biscuits 266.0 11.0 23.0 2.0
Tuna Salad 363.0 29.0 27.0 1.0
Bacon Cheeseburger Cauliflower Casserole 478.0 32.2 35.5 3.6
Nut Free Low Carb Bread 146.0 3.5 13.8 1.2
Zucchini Stuffed Taco Boats 656.0 37.0 49.0 13.0
Macadamia Coconut Custard 275.0 6.2 26.2 2.5
Low Carb Pecan Sandies 240.0 5.0 22.3 2.2
Keto Bread 234.0 7.0 23.0 1.0
Almond Flour Donuts 257.0 6.0 25.0 3.0

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