Peanut Flour Pie Crust

Keto Recipes

A pie crust that's going to help you make amazing keto pies.

Servings: 10

Split into 10 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
231.0 19.0 13.0 2.0

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Instructions

  1. Preheat the oven to 350F and position the rack on the bottom. Spray a glass pie dish with cooking spray.
  2. Measure all of the dry ingredients into a medium bowl and mix thoroughly with a whisk. Add the butter and mix with a spatula until the butter is distributed and the mixture resembles moist crumbs with larger clumps throughout. It should be moist but not wet and sticky.
  3. Dump the peanut flour crust mixture into the pie plate. With your fingers, distribute the crumbs around the pie plate and up the sides. Place a piece of waxed paper over the crust and with a flat-bottomed glass, press the crust into the plate. Take your time, crumb crusts are a bit temperamental.
  4. Bake on the bottom rack for 10 - 15 minutes or until it just begins to brown. Remove and let cool completely before filling. I suggest to let the filling sit overnight before cutting and serving.

More Delicious Keto Recipes

Recipe Calories Protein Fat Net Carbs
Broccoli and Cheese Fritters 103.9 4.6 8.4 1.9
Granola 175.0 6.0 17.0 3.0
Curried Beef 432.0 38.8 27.5 3.8
Crockpot Pulled Pork 497.0 35.0 36.6 3.8
Keto Cinnamon Orange Muffins 243.0 7.0 22.0 2.0
Vegan Pancakes 260.0 9.6 20.8 5.1
Keto Chili 539.0 50.0 30.5 9.2
Cinnabon Coffee Cake 292.0 6.1 28.0 2.4
Mayonnaise 137.0 0.6 14.7 0.1
Bone Marrow Beef Stew 531.0 68.0 22.0 9.0
Chocolate Peanut Butter Bars 212.0 6.0 19.0 4.0
Fresh Bell Pepper Basil Pizza 411.5 22.3 31.3 6.5
Red Pepper Chicken Thighs 479.0 38.0 34.0 2.0
Chocolate Peanut Butter Ice Cream 337.0 6.0 18.0 30.0
Baked Stuffed 3 Cheese Eggplant Roll Ups 122.0 10.1 5.7 6.2

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