Miso Soup

Keto Recipes

A delicious soup with that miso flavoring that you love.

Servings: 8

Split into 8 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
74.0 4.0 2.0 6.0

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Instructions

  1. Process garlic and ginger to a paste in a food processor.
  2. Heat up the sesame oil in a big pan. Add garlic/ginger paste, mushrooms, scallions and spring onions and sauté for a few minutes.
  3. Stir in the chili paste and add the broth.
  4. Mix in the miso paste, nori, grated turmeric root, pepper, and soy sauce and taste the soup a bit.
  5. Add in the spinach, cover the pot and let the soup simmer for about 30 minutes.

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