Macadamia Coconut Custard

Keto Recipes

A delicious custard that you're going to enjoy after any meal.

Servings: 4

Split into 4 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
275.0 26.2 6.2 2.5

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Instructions

  1. Preheat your oven to 325F.
  2. In a mixing bowl, combine all your ingredients and whisk lightly. You don't want to aerate the eggs too much, just break them apart and let it get distributed in the custard.
  3. Fill a small baking pan with about 1 inch of water.
  4. Put 4 ramekins in the water and fill them equally with the custard mixture.
  5. Bake for 40 minutes, or until a knife comes out clean.
  6. Let cool for 30-45 minutes.

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