Lemon and Thyme Butter Salmon

Keto Recipes

Salmon by itself is already delicious, but when you pair it with all the right ingredients, you get a dish that is absolutely stunning.

Servings: 2

Split into 2 equal servings.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
266.0 19.0 22.0 0.1

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Instructions

  1. Preheat oven to 275F. Place salmon fillets on a piece of foil.
  2. Rub olive oil over the fillets and season with salt, pepper, and thyme.
  3. Zest 1/4 of a lemon over each fillet, then slice up butter into cubes and place over the top along with the capers.
  4. Close the foil to create a small package that completely covers the salmon. Transfer to a baking sheet and bake for 20-25 minutes.
  5. Remove from the oven, and serve with a healthy sprinkling of Lemon Salt over the top.
  6. Serve lemon slices on the side.

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