Keto Bread

Keto Recipes

If you are missing bread, this is the recipe for you. You can toast it or use it for a sandwich. It can be kept in a covered container in the fridge or even in the freezer. Make a couple loaves so you always have it on hand.

Servings: 16

1 slice

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
234.0 23.0 7.0 1.0

Want to learn how to use this recipe and more to lose weight? Then take the 28-Day Weight Loss Challenge

Sign up today! →

Instructions

  1. Preheat oven to 350 degrees. Line an 8x4 loaf pan with parchment paper.
  2. Beat the eggs in a medium bowl.
  3. Melt the butter and add the coconut oil to it. Mix the oils with the eggs, beating until incorporated.
  4. In a separate bowl, whisk together the dry ingredients.
  5. Add the dry ingredients to the egg mixture. Beat until well mixed. The results will be very thick.
  6. Pour the batter into the lined loaf pan. Bake in preheated oven for 45 minutes. A wooden skewer inserted in center should come out clean.
  7. Let bread cool then slice and enjoy.

More Delicious Keto Recipes

Recipe Calories Protein Fat Net Carbs
Cauliflower Hash Browns 164.0 7.0 11.3 3.2
Sausage Breakfast Casserole(Keto Friendly) 468.0 22.0 39.7 3.9
Bacon Egg Salad 344.0 15.5 30.9 2.1
Almond Flour Pie Crust 180.0 6.0 17.0 2.0
Cheese Sauce 203.0 5.1 20.6 1.0
Cream Cheese Brownies 210.0 4.4 18.8 2.0
Keto Overnight Oats 408.0 15.0 17.0 3.0
Coffee Cake 257.0 12.8 26.7 3.8
Cranberry Pound Cake 250.0 7.5 21.3 4.1
Cinnamon Smoothie 467.0 23.6 40.3 4.7
#1 Keto Pancake 250.0 7.0 23.0 3.0
Cheesy Cauliflower Casserole 362.0 13.0 33.0 4.0
Grilled Halloumi Salad 560.0 21.0 47.0 7.0
Ground Beef Korean Stir Fry 434.0 21.0 36.0 2.0
Easy Butter Chicken 367.0 36.0 22.0 4.0

Ready to conquer Keto? Then take the 28-Day Weight Loss Challenge with us!

Sign up today! →