Ginger Sesame Salmon

Keto Recipes

Salmon cooked to perfection with a great glaze flavoring.

Servings: 2

Split into 2 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
370.0 23.5 33.0 2.5

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Instructions

  1. Add all of the ingredients except for sesame oil, ketchup and white wine to a small tupperware container.
  2. Marinade ingredients in the liquids for about 10-15 minutes.
  3. Bring a pan to high heat and add sesame oil. Once you see the first wisp of smoke, add fish skin side down.
  4. Let fish cook and skin crisp, then flip and cook on the other side (about 3-4 minutes per side, depending on thickness). Add all marinated liquids to the pan and let it boil with the fish when you flip it.
  5. Remove fish from pan and set aside. Add ketchup, and white wine to marinate liquid
  6. Let simmer for 5 minutes to reduce. Serve on the side.

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Cheese Stuffed Turkey Meatballs 372.0 35.2 18.3 3.9
Italian Sausage & Pepper Jack Meatballs 289.0 22.6 20.8 1.2
Bacon Onion Butter 92.0 1.0 10.0 1.0
Crockpot Asian Pork Tenderloin 369.0 38.0 22.0 4.0
Low Carb Chocolate Muffins 114.0 4.0 10.0 1.4
Low Carb Cheese Herb Muffins 216.0 7.0 20.0 2.0
Cream of Chicken and Mushroom Soup 247.0 18.4 17.9 2.1
BBQ Pot Roast 701.0 75.0 22.0 4.0
Crockpot Pulled Pork 497.0 35.0 36.6 3.8
Cream Cheese Scrambled Eggs 180.8 7.9 15.9 1.3
Salisbury Steak with Mushroom Gravy 457.0 32.0 34.0 5.0
French Toast Muffins 171.0 6.9 16.3 2.0
Simple Baconnaise 100.0 0.5 10.6 0.1
Breakfast Brownie Muffins 183.0 7.0 13.4 3.3
Dairy Free Chocolate Low Carb Cheesecake 198.0 6.0 16.0 6.0

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