Ginger Sesame Salmon

Keto Recipes

Salmon cooked to perfection with a great glaze flavoring.

Servings: 2

Split into 2 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
370.0 23.5 33.0 2.5

Want to learn how to use this recipe and more to lose weight? Then take the 28-Day Weight Loss Challenge

Sign up today! →

Instructions

  1. Add all of the ingredients except for sesame oil, ketchup and white wine to a small tupperware container.
  2. Marinade ingredients in the liquids for about 10-15 minutes.
  3. Bring a pan to high heat and add sesame oil. Once you see the first wisp of smoke, add fish skin side down.
  4. Let fish cook and skin crisp, then flip and cook on the other side (about 3-4 minutes per side, depending on thickness). Add all marinated liquids to the pan and let it boil with the fish when you flip it.
  5. Remove fish from pan and set aside. Add ketchup, and white wine to marinate liquid
  6. Let simmer for 5 minutes to reduce. Serve on the side.

More Delicious Keto Recipes

Recipe Calories Protein Fat Net Carbs
2 Minute Microwave Cheesecake 239.0 5.0 22.0 3.0
Au Gratin Brussels Sprouts 313.3 10.7 27.8 5.8
Pesto Crackers 209.8 5.3 19.8 3.0
Blueberry Banana Smoothie 270.0 3.1 23.3 4.7
Egg Roll in a Bowl 255.0 14.8 18.7 4.2
No Flour Keto Brownies 87.0 2.2 8.0 3.0
Cabbage and Kielbasa Skillet 370.0 6.0 29.0 9.5
Philly Cheesesteak Breakfast Wrap 445.0 28.0 32.0 2.0
Dairy Free Chocolate Low Carb Cheesecake 198.0 6.0 16.0 6.0
Crockpot Ground Beef Eggplant Casserole 209.0 15.9 12.8 5.7
Gingersnap Cookies 74.0 2.3 6.7 1.2
Cheesy Cauliflower Rice 89.0 6.0 6.0 3.0
White Chocolate Cheesecake With A Raspberry Swirl 335.0 5.8 30.3 4.3
Crispy Tofu and Bok Choy Salad 442.0 25.0 35.0 5.7
Ham Cheddar Chive Souffle 406.4 19.6 35.9 3.6

Ready to conquer Keto? Then take the 28-Day Weight Loss Challenge with us!

Sign up today! →