Dairy Free Pesto

Keto Recipes

Pesto is a great flavor enhancer for zoodles, veggies or chicken. It is very versatile but almost always has parmesan cheese in it. This recipe leaves out the cheese and you won't miss it.

Servings: 4

1/4 Cup

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
285.0 30.0 2.6 3.6

Want to learn how to use this recipe and more to lose weight? Then take the 28-Day Weight Loss Challenge

Sign up today! →

Instructions

  1. Place the basil, garlic, pecans, salt and pepper in a food processor.(Any nut can be used just make sure they are toasted.)Pulse until the ingredients are chopped well.
  2. Add olive oil to the processor and pulse until well combined. If you need to you can add in a little more oil to reach the desired consistency.
  3. Store the pesto in an airtight container in the fridge. The pesto can also be stored in the freezer.(I like to store it in individual servings.)

More Delicious Keto Recipes

Recipe Calories Protein Fat Net Carbs
Pumpkin Pie Spiced Waffles 290.0 14.1 22.2 6.0
Keto Breakfast Muffins 133.0 4.1 12.3 1.5
Cinnamon Roll Waffle 542.0 23.0 50.0 7.0
Sausage Breakfast Casserole 468.3 22.1 39.8 3.9
Pancake Sandwich 657.0 40.0 55.7 2.7
Tomatoes and Cheese Frittata 435.0 26.7 32.6 6.2
Almond Butter Chia Squares 120.0 2.4 11.1 1.4
Hunter's Stew Low Carb 225.0 13.0 17.0 4.0
Keto Frosted Lemon Coconut Cake 145.0 4.0 12.0 1.0
Peanut Butter Fluff Fat Bombs 140.0 2.3 13.4 1.7
Bacon Roll Up 135.0 9.0 12.0 0.0
Fried Cinnamon Donuts 141.0 4.0 12.0 2.0
Peanut Butter Coffee Protein Cookies 97.0 5.0 8.3 1.1
Avocado Bacon and Eggs 125.0 8.0 9.0 0.0
Low Carb Chocolate Muffins 114.0 4.0 10.0 1.4