Crockpot Shredded Chicken with Bacon

Keto Recipes

A simple recipe that combines the great tastes of chicken and bacon.

Print Recipe

Servings: 6

Split into 6 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
376.0 26.0 36.0 3.0

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Ingredients

Instructions

  1. Add all ingredients to crockpot and cook on “low” setting for 4-6 hours.
  2. Shred chicken and return to crockpot with cream cheese.
  3. Cook additional 5-10 minutes or until cream cheese warms and starts to melt. Mix everything in crockpot.

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Spinach Artichoke Egg Casserole 141.0 11.9 8.5 1.8
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Jalapeno Popper Egg Cups 157.2 9.8 12.3 1.4
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