- Brown sausage and ground beef then place in the bottom of a 6 quart crock pot. Put half of the sauce mixture on top of the meat mixture.
- Place half of the fresh spinach on top of sauce mixture.
- Place pepperoni and half your toppings choices on top.
- Place half of the mozzarella cheese on top of pepperoni.
- Repeat the layers and finish with a layer of mozzarella.
- Cook on low 4-6 hours.
- Let cool slightly and cut into 8 slices.