Cinnamon Oatmeal

Ingredients

• 1 cup Pecans
• 1/3 cup Flax Seed
• 1/3 cup Chia Seed
• 1/2 cup Cauliflower
• 3 1/2 cup Coconut Milk
• 1/4 cup Heavy Cream
• 3 oz Cream Cheese
• 3 tbsp Butter
• 1 1/2 tsp Cinnamon
• 1 tsp Maple Extract
• 1/2 tsp Vanilla Extract
• 1/4 tsp Nutmeg
• 1/4 tsp Allspice
• 3 tbsp Erythritol
• 10-15 drops Stevia
• 1/8 tsp Xanthan Gum

Instructions

1. Rice cauliflower in a food processor and set aside. Start heating coconut milk in a pan over medium heat.
2. Crush pecans and add to a separate pan over low heat to toast. Stir until pecans are lightly toasted.
3. Add cauliflower to coconut milk, bring to a boil, then reduce to simmer. Add spices and mix together. Stir in the toasted pecans.
4. Grind erythritol and add to the pan, then add the stevia, flax, and chia seeds. Mix this together as best you can.
5. Add cream, butter, and cream cheese to the pan and mix again. Add xanthan gum (optionally) if you want it a bit thicker.