- Preheat oven to 350F.
- Break up sausage into small pieces so that it will mix well with the ground beef.
- Add your ground beef, ground pork rinds, spices, cheese, and eggs to the sausage.
- Mix everything together well until you can form meatballs.
- Roll your meatballs out into 24 balls and place them on a foiled baking tray.
- Bake in the oven for 30-35 minutes, or until meatballs are cooked through.
- Season tomato sauce to taste. Spoon tomato sauce over meatballs and serve.