Chicken Enchilada Bowl

Keto Recipes

Servings: 1

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
568.0 40.2 38.3 6.1

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Instructions

  1. Heat olive oil in a dutch oven. Add chicken thighs and sear until lightly browned.
  2. Add the water, enchilada sauce, onion and green chiles to the dutch pot and stir. Cover and turn to simmer. Cook for 20-25 minutes until chicken is fully cooked. The internal temperature should be 165 degrees.
  3. Remove the chicken and place on a cutting board. Chop up the chicken. Add it back into the pot and simmer for another 10 minutes.
  4. Divide into 4 equal servings and add the toppings of your choice. Serve alone or over cauliflower rice.

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Curried Beef 432.0 38.8 27.5 3.8
Chocolate Peanut Butter Dirt Cake 335.0 8.0 32.0 5.0
Chocolate Chunk Cream Cheese Bites 190.0 2.0 19.0 1.0
Best Keto Chocolate Cake 96.0 3.7 7.4 2.5
French Toast Muffins 171.0 6.9 16.3 2.0
Blackberry Pudding 477.5 9.0 34.5 5.5
Egg Salad 319.0 14.0 28.0 0.7
Chocolate Chip Cookie Dough (Fat Bomb) 138.0 3.0 13.0 3.0
Pumpkin Pie Spiced Waffles 290.0 14.1 22.2 6.0
Crockpot Cauliflower Grits 75.0 5.3 4.2 5.0
One Pot Shrimp Alfredo 297.8 22.9 17.6 6.5
Keto Overnight Oats 408.0 15.0 17.0 3.0
Mozzarella Muffins 276.0 18.0 21.3 2.5
Breakfast Stax 306.0 17.8 26.5 1.9

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