Broccoli and Cheese Fritters

Keto Recipes

A snack that's keto and vegetarian-friendly.

Servings: 16

Split into 16 equal portions.

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
103.9 8.4 4.6 1.9

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Ingredients

Instructions

  1. Add broccoli to a food processor and process until broccoli is completely broken down.
  2. Mix together the cheese, almond flour, ΒΌ cup flaxseed meal and baking powder with the broccoli. If you want to add any extra seasonings (salt and pepper), do it at this point.
  3. Add the eggs and mix together well until everything is incorporated.
  4. Roll the batter into balls and then coat with 3 tablespoons flaxseed meal.
  5. Heat your deep fat fryer to 375F, then lay fritters inside the basket, not overcrowding it.
  6. Fry the fritters until golden brown, about 3-5 minutes. Once done, lay on paper towels to drain excess grease and season to your tastes.
  7. Make a zesty dill and lemon mayonnaise for a dip by mixing together the sauce ingredients.

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