Blackened Shrimp Avocado Cucumber Bites

Keto Recipes

Light and tasty blackened shrimp on crisp and juicy cucumber slices will get your tastebuds dancing in just one bite.

Servings: 8

Nutritional Info (Per Serving)

Calories Fats (g) Protein (g) Net Carbs (g)
155.0 8.8 13.6 4.4

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Ingredients

Instructions

  1. Toss the shrimp in the oil and the seasoning and cook in a preheated (medium-high heat) heavy bottomed pan/skillet until slightly blackened, about 2-3 minutes per side.
  2. For the avocado sauce: mix everything together.
  3. Assemble the bites with cucumber slices, topped with avocado sauce, shrimp and remoulade sauce.

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